News
of the season
Welcome to Ferme le Pavillon
We are open from March 20 to October 21 2024
In 2025 we will be open from the 1st of April until the 1st of November.
You can book your stay for 2025 from October 1st 2024.
In 2025 we are simplifying the concept – all our rooms will be with half-board. We love the atmosphere and the community created by eating together so much that we would like to make half-board compulsory for everyone.
In summer, from mid-June to mid-September, there are six three course dinners included in the price. On the 7th evening, on Sunday, there will be a charcuterie plate or menu of the day offer, if you would like to dine in instead of going out. You only pay for the room this day in your reservation.
From April to mid-June and from mid-September to October there will be 5 evenings with dinner. On Sunday and Monday there will also be a charcuterie plate or menu of the day offer. You likewise only pay the room rate these days in your reservation.
We hope you will like the concept as much as we do.
Looking forward to see you at Ferme le Pavillon.
Eat and sleep
In southern France nestled in the green hills of Var
In the quiet backland of the Côte d'Azur, on top of a small village, you find two old stonehouses surrounded by 3 hectares of green garden and forestry grounds. Our 6 rooms are beautifully designed and decorated to be comfortable, warm and eco-friendly. We serve delicious homemade breakfast in the morning and a three course dinner for you to enjoy under the lights on the lawn in the evening.
Gastronomy
Restaurant gourmet & passion
At Ferme le Pavillon, we use fresh, high-quality products. We want to cook you a meal where you know and taste the products we use. Herbs from the garden, vegetables from nearby farms and the best meat and fish we can find. All sustainably sourced. We work with farms, butchers and cheese makers who all have an opinion on their products, just like us.
RESERVATION
Booking
Whether it's summertime by the pool or an Autumn trip to Provence, book your next vacation here.