in the south of France
Thursday, Friday and Saturday lunch from 12-14 and dinner from 19-21
In July and August we are open every day except Tuesday (lunch and dinner) and Wednesday for lunch.
Call or write us at +33 (0) 7 69 45 00 44 or firstname.lastname@example.org to make a reservation.
At Ferme le Pavillon we use fresh, high quality products. We want to cook you a meal that taste of the products we use. Herbs from the garden, vegetables from nearby farms and the best meat and fish we can find. We work with farms, butchers, cheese makers that all have an opinion about their products, just as we do. We try to be as sustainable as possible with an emphasis on animal welfare, workers rights and overall good production terms. Everything is homemade from scratch. Ask us and we will gladly tell you about every ingredient in your meal.